Relaxed, Social & Regionally Inspired

Set against the backdrop of the Gibbston Valley golf course, the Clubhouse is designed as a welcoming space to gather, refuel and unwind — whether you’re finishing a round, meeting friends for brunch, or simply enjoying the view.

Our chefs focus on fresh, approachable dishes made with quality ingredients and a nod to the region we call home. From classic all-day breakfasts to angus beef burgers, the menu is crafted for relaxed daytime dining.

Bar snacks are available throughout the afternoon, alongside daily sweet treats and great coffee to keep you going 

The beverage offering pairs effortlessly with the food — featuring our organic Gibbston Valley wines, refreshing local beers, classic cocktails and brunch favourites like mimosas and bloody marys.

Whether you’re celebrating a great round or settling in for a long lunch, our team is always happy to guide your selection.

The Clubhouse is open daily from 9:00am to 5:00pm, with a full brunch menu available from 10:00am to 3:00pm.

Enjoy the light-filled dining space overlooking the fairways, or soak up the Central Otago sunshine on the terrace.

We look forward to welcoming you.